![]() ![]() How is a Dragon Roll Different From a California Roll?Īnother popular sushi roll is the California Roll. You also wouldn’t place other types of sushi in the same tray as this would spoil the illusion of a dragon or caterpillar lying on your plate. This means that instead of placing the slices next to each other on a platter, you’d place them one behind the other. The dish itself is long and served in the shape of a dragon or caterpillar. The dragon roll, also known as a caterpillar roll, is so-called because it’s wrapped in green layers of avocado and cucumber slices to resemble a dragon’s scales. With the growing interest in sushi dishes, western style variations have crept in. When you start your sushi journey, it’s worth noting that contrary to popular belief, not all sushi dishes are traditional Eastern style. Essentially, the dish looks like an inside-out sushi roll. The most traditional filling is made of eel and cucumber. The roll is made to look like a dragon by placing slices of avocado on top to represent the scales of a dragon. Traditionally, a festive dragon roll is simply a delicious uramaki sushi roll made up of avocado, unagi and shrimp tempura. That being said, dragon rolls are often regarded as one of the most popular types of sushi rolls. The Classic Dragon Roll – What’s It All About? Credit: people who aren’t too familiar with many sushi variations, types or ingredients often refer to a dragon roll as a “sushi roll.” However, that term is very broad considering that there are several very different types of sushi rolls, of which a dragon roll is only one. Keep reading as we take a closer look at what ingredients are in a dragon roll. We’ll also look at the quickest (and most tasty) way to prepare it at home. If you’re wondering what it’s made of, then reading this article will answer that question. One of the more popular sushi dishes is without a doubt dragon rolls. A host of different seafood, vegetables, sauces and even fruit combinations make up different sushi bites, snacks and even full meals. Many people new to sushi quickly find out that the term “sushi” covers a very extensive type of food. If you’re trying your hand at a sushi dish in a restaurant your sushi experience can become more daunting if all you’re reading is a list of names without any mention of ingredients, sauces or types of fish used. Stepping into the tasty and exotic world of sushi can be a little overwhelming if you’re unsure of the ingredients that make up the various types of sushi. ![]()
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